Description
Sesame Papad is a crispy and delicious snack made from a combination of rice flour or urad dal flour, sesame seeds, and a few simple spices. It’s a healthier alternative to traditional papads and adds a nutty, crunchy texture to your meal or can be enjoyed as a standalone snack. Sesame seeds are a rich source of calcium, iron, and healthy fats, making these papads a nutritious choice.
Key Ingredients:
Rice Flour: 1 cup (or use urad dal flour for a different flavor).
Sesame Seeds: 2 tablespoons (white or black sesame seeds).
Cumin Seeds: 1/2 teaspoon (optional, for added flavor).
Salt: To taste.
Red Chili Powder: 1/4 teaspoon (optional, for a mild kick).
Water: To knead the dough.
Oil: For greasing or frying.
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