Nuvvula Karam

Description

Nuvvula Karam (also known as Sesame Seed Powder) is a flavorful, spicy South Indian chutney powder made from roasted sesame seeds. It’s a popular accompaniment to rice, dosa, idli, and other Indian dishes, offering a perfect balance of nutty sesame flavor, heat, and tanginess. It’s a staple in many South Indian kitchens and is known for its simplicity and versatility.

Key Ingredients:

Sesame Seeds (Nuvvulu): The main ingredient. White or black sesame seeds can be used, but white sesame seeds are more commonly used in Nuvvula Karam.

Dried Red Chilies: To provide the heat and spiciness.

Cumin Seeds (optional): Adds an earthy, aromatic flavor to the powder.

Garlic (optional): Some variations include garlic for an added savory depth.

Tamarind or Lemon Juice: For a tangy flavor that balances the richness of the sesame seeds.

Salt: To taste.

Oil (optional): Oil is sometimes used to temper the spices.